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Recipe: Gluten Free Dairy Free Banana Bread

3 c. Blanched Almond Flour

1/2 tsp. Sea Salt

1 1/2 tsp. Baking Soda

1/2 cup Xylitol

Mix together in a large bowl.

2 tsp. Vanilla Extract

3 Eggs

2 Tbs. Oil

4 Very Ripe Bananas (mashed)

Blend well and add to the flour mixture. Mix wet and dry ingredients together until a cake batter like consistency.

Preheat the oven to 350 degrees. Pour batter into a greased loaf pan. Bake for 45 mins or until the toothpick comes out clean when poked in the center.

** If the bread gets too brown on top before the center is done, tent the pan with tin foil to slow the browning process down.

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